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畜牧人

標題: 食品英語 [打印本頁]

作者: banli23 時間: 2007-5-4 12:00
標題: 食品英語
A. 面粉類
面粉／中筋面粉
Plain flour /all-purpose flour
低筋面粉／低根粉
cake flour / soft flour / weak flour / low protein flour
高筋面粉／筋面／根面／高根粉
gluten flour / strong flour / bread flour / baker’s flour / high protein flour
小麥面粉
Whole meal flour

全麥面粉
whole wheat flour
澄面粉／澄粉／澄面
non-glutinous flour / wheat flour / wheat starch
自發(fā)面粉
self- raising flour
粗玉米豆粉
polenta / yellow cornmeal
粟粉／粟米粉／玉米粉／玉米淀粉(太白粉?)

corn flour / cornstarch
生粉／太白粉／地瓜粉
potato starch / potato flour
樹薯粉／木薯粉／茨粉／菱粉／泰國生粉／太白粉／地瓜粉
Tapioca starch / tapioca flour
蕃薯粉／地瓜粉
sweet potato flour
臭粉／胺粉／阿摩尼亞粉／嗅粉
powdered baking ammonia / carbonate of ammonia / ammonia bicarbonate / ammonia carbonate / hartshorn
發(fā)粉／泡打粉／泡大粉／速發(fā)粉／蛋糕發(fā)粉
baking powder
蘇打粉／小蘇打／梳打粉／小梳打／食粉／重曹
baking soda / bicarb ofsoda
塔塔粉／他他粉
cream of tartar
卡士達粉／蛋黃粉／吉士粉／吉時粉／ custard powder
卡士達／克林姆／奶皇餡／蛋奶餡
custard / pastry cream
蛋白粉
egg white powder
粘米粉／黏米粉／在來米粉／在萊米粉／再來米粉
rice flour
糕仔粉
cooked rice flour
糯米粉
glutinous rice flour / sweet rice flour
鳳片粉／熟糯米粉／糕粉／加工糕粉
fried sweet rice flour / fried glutinous rice flour
綠豆粉
mung bean flour / tepung hun kwee
小麥胚芽／麥芽粉
wheat germ
小麥蛋白／面筋粉
wheat gluten
酵母／酒餅
yeast／ibu roti
面包糠／面包屑
breadcrumbs
雜糧預(yù)拌粉
multi-grain flour

B. 糖類
黑蔗糖漿／糖蜜／甘蔗糖蜜
molasses
金黃糖漿
golden syrup
楓糖漿／楓樹糖漿／楓糖
maple syrup
玉米糖漿
corn syrup／karo syrup
葡萄糖漿
glucose syrup
麥芽糖漿
barley maltsyrup／maltsyrup
麥芽糖
maltose／malt sugar
焦糖
carmael
果糖
fructos
乳糖
lactose
轉(zhuǎn)化糖
invert sugar
日式糙米糖漿
amazake
綿花糖霜
marshmallow cream cream
冰糖
rock sugar
椰糖／爪哇紅糖
palm sugar／gula malacca
黃砂糖
brown sugar
紅糖／黑糖
dark brown sugar
粗糖／黑砂糖
muscovado sugar
金砂糖
demerara sugar
原蔗糖
raw sugar／raw cane sugar／unrefined cane sugar
白砂糖／粗砂糖
white sugar／refined sugar／refined cane sugar／coarse granulated sugar
細砂糖／幼砂糖/ 幼糖
castor sugar / caster sugar（適用于做糕點）
糖份混合物
icing sugar mixture
糖粉
icing sugar／confectioners’ sugar
糖霜／點綴霜
icing／frosting
蜜葉糖／甜葉菊
stevia／honey leaf
代糖／阿斯巴甜
aspartame／sweetener／sugar substitute
什色糖珠
巧克力米／朱古力米
chocolate vermicelli
巧克力削／朱古力削
chocolate curls
巧克力珠／朱古力珠
choc bits／chocolate chips
耐烤巧克力豆
choc bits (澳洲的英文名) / chocolate chips (美國、加拿大的英文名)

C.
抹荼粉
green tea powder
馬蹄粉
water chestnut flour
葛粉
arrowroot flour
杏仁粉
almond flour／almond mieal
海苔粉
ground seaweed
涼粉／仙草
grass jelly
椰絲／椰茸／椰子粉
desiccated coconut／shredded coconut
果子凍／果凍粉／啫喱
jelly
魚膠粉／吉利丁／明膠
gelatine sheets／powdered gelatine　
大菜／大菜絲／菜燕／燕菜精／洋菜／洋菜粉／瓊脂
agar powder
白礬
alum
硼砂
borax
石膏
gypsum
堿水／(木見)水/ 碳酸鉀
alkaline water／lye water／potassium carbonate
食用色素
food colouring
香草豆／香草莢／香草片／香子蘭莢
vanilla bean／vanilla pod
香草精／云尼拉香精／凡尼拉香精
vanilla extract／vanilla essence
香草粉
vanilla powder
班蘭粉／香蘭粉
ground pandan／ground screwpine leaves／serbok daun pandan
班蘭精／香蘭精
pandan paste／pasta pandan
玫瑰露／玫瑰露精
rosewater／rosewater essence essence
皮屑
grated zest／grated rind

D.
牛油／奶油
butter
軟化牛油
soft butter
瑪珈琳／瑪琪琳／乳瑪琳／雅瑪琳／人造奶油／菜油
margarine
起酥油／起酥瑪琪琳
pastry margarine / oleo margarine
豬油／白油／大油／板油
lard / cooking fat
酥油／雪白奶油
shortening
硬化椰子油
copha
椰油
Creamed Coconut
烤油
dripping
牛油忌廉
butter cream
淡忌廉
light cream／coffee cream／table cream
鮮奶油／忌廉／鮮忌廉
cream／whipping cream
包括﹕1 light whipping cream

2 heavy whipping cream／heavy cream／thickened cream

3 double cream／pure cream
酸奶油／酸忌廉／酸奶酪／酸奶酪
sour cream
酸奶
butter milk
牛奶／鮮奶／鮮乳
milk
奶粉
powdered milk / milk powder
花奶／淡奶／奶水／蒸發(fā)奶／蒸發(fā)奶水
evaporated milk
煉奶
condensedmilk／sweetened condensed milk
吉士／起司／芝士／奶酪／奶酪／干酪／乳餅
cheese
起司粉
powdered cheese
奶油起司／芝士忌廉／奶油奶酪／凝脂奶酪
cream cheese
瑪斯卡波尼起司／馬司卡膨起司／馬斯卡波涅起司／意大利奶酪
mascarpone cheese
優(yōu)格／乳果／酸奶／酸奶酪
yoghurt
優(yōu)酪乳
yoghurt drink／drinking yoghurt
E.
面包／面飽
bread
土司面包／吐司
toast
法式吐司
french toast
裸麥面包
rye bread
派／批
pie
塔／撻
tart
凍派／凍批
cream pie
蛋塔
egg tart / custard tart
法式蛋塔
quiche lorraine
戚風(fēng)蛋糕
chiffon cake
海綿蛋糕
sponge cake
泡芙
choux pastry / puff
瑪琳／焗蛋泡
meringue
蛋蜜乳 eggnog
可麗餅
crepe
煎餅／熱餅／薄烤餅
pancake
厚松餅
pikelet / hotcake
墨西哥面餅
tortillas
曲奇
cookies
慕斯／慕思
mousse
布甸／布丁
pudding
司康／比司吉 scones
舒芙蕾
souffles
洋芋塊
hash brown
英式松餅／瑪芬面包
english muffin
松糕／瑪芬
american muffin　
格子松餅
waffle
手指餅干
sponge fingers / ladyfingers / savoiardi (意大利名)
蘇打餅干
saltine crackers
威化餅干
wafer biscuit

F. 干果/果脯
腰子豆／腰果／腰果仁／介壽果
cashew nut
花生
peanut
瓜子／南瓜子
pepitas / dried pumpkin seeds
崧子／松子仁
pine nut
栗子
chestnut
干粟子
dried chestuts
核桃／核桃仁／合桃／胡桃
walnut
杏仁／杏仁片／扁桃
almond
北杏／苦杏仁
apricot kernel / chinese almond / bitter almond
南杏
apricot kernel
榛果／榛仁
hazelnut / filbert / cobnut
開心果／阿月渾子
pistachio
堅果／澳洲堅果／夏威夷果／澳洲胡桃／澳洲栗／澳洲核桃／昆士蘭龍眼／昆士蘭栗macadamia / california nut
山胡桃／胡桃
pecan
石鼓仔／馬加拉／油桐子
candlenut / buah keras
白果／銀杏
ginkgo nut
罌粟子
poppy seed
亞答子
atap seed
干椰絲
dessicated coconut
龍眼干／龍眼肉／桂圓／圓肉
dried longan
葡萄干
raisin / dried currant
無花果干
dried fig
柿餅
dried persimmon
桃脯
dried peach
杏脯
dried apricot
蘋果脯／蘋果干
dried apple
蜜漬櫻桃／露桃／車梨子 glace cherry／candied cherry
蜜漬菠蘿
glace pineapple／candied pineapple
糖水批把
Loquats in syrup
杏子醬
Apricot jam
杏桃果膠
apricot glaze
水蜜桃罐頭
peaches in syrup
切片水蜜桃罐頭
sliced peaches in syrup
綜合水果罐頭
cocktail fruit in syrup　

G.
味精monosodium glutamate
醋
vinegar
白醋(工研醋)
rice vinegar
白醋
white vinegar (西洋料理用的)
烏醋
black vinggar
醬油
soy sauce
蠔油
oyster sauce
麻油
sesame oil
白酒
white spirits
加飯酒
rice wine
桂花酒
osmanthus-flavored wine
芝麻醬
Sesame paste
辣椒醬
chili sauce
牛頭牌沙荼醬
bull head barbecue sauce/Chinese barbecue sauce
南乳
ermented red beancurd
姜粉
ginger powder
調(diào)味蕃茄醬
ketchup
蕃茄醬
tomato sauce (普通甜的)
蕃茄醬
tomato paste (意大利料理用的)
豆辦醬
chilli bean sauce
XO醬
XO sauce
豆豉
salt black bean

薏米
pearl barley
西賈米
Sago
沙莪粒／西米／小茨丸
pearl sago／pearl tapioca
紅豆沙／烏豆沙
red bean paste
綠豆片
split mung bean
芝麻
Sesame Seeds

蓮子
lotus seed
蓮蓉
lotus　paste
栗蓉
chestnut puree / chestnut paste
蜜棗
preserved red dates
紅棗
chinese red dates
棗泥
red date paste
百合
dried lily bulb
金針
Tiger lily buds
陳皮
dried orange peel／dried tangerine peel
豆腐
Tofu

腐竹
dried beancurd sticks
腐皮
beancurd sheet
酸菜
pickled mustard-green
蒸山芋
steamed sweet potatoes
咸黃瓜
salted cucumber
脫水蒜粒
dehydrated garlic granules
冬菇
dried black mushroom
木耳
Mu-er
黑木耳
black fungus / wood ear fungus / dried black fungus
海帶
sea vegetable / Sea weed
燒海苔
toasted nori seaweed / roasted seaweed sushi nori
板海苔
nori seaweed / dried sea laver
燕菜
agar-agar
蝦米
dried shrimp
魚干
dried fish
咸蛋黃
salted egg yolk
皮蛋（糖心/ 硬心）
preserved duck eggs (soft and hard yolk)
咸鴨蛋 salted duck eggs
牛肉粒
dried beef cubes
牛肉片
dried beef sliced
豬肉松
dried pork floss
臘鴨
preserved duck
鴨肫干

preserved duck gizzard
烤鴨
roasted duck
方便面
instant noodles
面條
noodles
米粉
rice-noodle
粉絲
silk noodles
餛鈍皮
wonton wrapper/wonton skins
水餃皮
dumpling wrapper / dumpling skins /gyoza wrapper.
春卷皮
spring roll wrapper , egg roll wrapper......

[ 本帖最后由 monica 于 2007-5-5 22:55 編輯 ]

作者: monica 時間: 2007-5-5 23:00
標題: Thanks
Thanks. We can learn more from you.

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