| NSP類型 | 阿拉伯木聚糖 | β-葡聚糖 | 甘露聚糖酶 | 纖維素 | 果膠 | 總非淀粉多糖 |
| 豆粕 | 4.0 | 6.7 | 1.5 | 3.9 | 11.0 | 22.0 |
| 菜粕 | 4.0 | 5.8 | 0.2 | 8.0 | 11.0 | 34.0 |
| 棉籽粕 | 9.0 | 5.6 | 0.7 | 15.5 | 4.0 | 35.5 |
| 玉米 | 5.2 | 0.2 | 2.0 | 0.6 | 8.1 | |
| 小麥 | 21.9 | 1.8 | 0.1 | 11.0 | 0.5 | 35.3 |
| 次粉 | 14.1 | 1.9 | 0.3 | 8.0 | 2.0 | 27.0 |
| 大麥 | 7.9 | 4.3 | 0.2 | 3.9 | 0.5 | 16.7 |
| 黑麥 | 8.9 | 2.0 | 0.3 | 1.5 | 13.2 | |
| 燕麥 | 15.5 | 2.8 | 0.2 | 10.1 | 28.3 | |
| 高粱 | 2.1 | 0.2 | 0.1 | 2.2 | 4.8 | |
| 米糠 | 8.5 | 1.0 | 11.2 | 21.8 |
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